Chocolate Mousse

Possibly one of the healthiest desserts out, but the easiest and simplest too.

This dessert is the new hit favourite in our house.

  1. Pour the coconut milk into a container and allow to stand in the fridge for at least 3 hours, or preferably overnight.
  2. You will notice after being in the fridge the cream of the coconut milk has hardened and separated. Scoop out the cream and place it in a bowl.
  3. Beat the coconut cream with a beater for a few minutes.
  4. Add the cocoa, honey and vanilla extract and beat on high for a few more minutes.
  5. Pour the mixture into the serving dish or dishes of your choice and allow to set in the fridge for a few hours.